You don’t need to be a Scout to master and incorporate the many uses of a Swiss Army knife. In fact, there are a wealth of surprising tasks that the multipurpose tool can accomplish, whether you’re out camping or in your very own kitchen.
“Blending expert artisanship with intelligent functionality, the Swiss-made knives offer up to 73 functions and provide smart solutions to master everyday life situations,” says Franziska Hoffmann-Fröde, head of the product category at Victorinox, the product’s primary manufacturer.
If you’ve acquired your very own Swiss Army knife — or a comparable small multitool — and are searching for inspiration, look no further than these eight tips to take full advantage of your purchase. It may even replace some of your go-to cooking gadgets for quick and simple solutions to life’s most basic projects.
1. Peeling fruits and vegetables
Avocado-cutting hand injuries, be gone! Many knives and multitools contain both small and large blades to safely peel fruits and veggies. The small blade is ideal for peeling practically any type of produce while the large blade is “precise and handy” for other tasks such as slicing apples and bananas, Hoffmann-Fröde says.
2. Scaling fish
Whether you’re enjoying the fruits of your fishing trip or preparing a fresh cut from the supermarket, a fish scaler works astonishingly well at — you guessed it — scaling fish. Now your filets will be free of the scales and skin that can overpower a dish.
3. Propping your phone
If you enjoy cooking directly from your favorite recipes, you no longer need to worry about dirtying up your phone with messy fingertips. “Use the multipurpose hook to prop up your phone on the kitchen counter while you’re following a cooking video,” says Hoffman-Fröde.
4. Pruning plants and flowers
Plants and fresh-cut flowers can brighten an otherwise dull and sterile kitchen space. Use your Swiss Army knife to prune these living things so they remain colorful and vibrant. “First, sanitize the blade with alcohol or soap and water, then cut any damaged leaves or leggy stems,” says Hoffman-Fröde.
5. Opening shellfish
Shucking fresh clams, oysters and mussels is no longer a chore with the flathead screwdriver, designed to be inserted into the shells’ hinge so that they pop open easily.
6. Deciphering fine print
Labels, expiration dates and cookbook text can be aggravatingly tiny and challenging to read. Luckily, your Swiss Army knife has a magnifying glass to make out the fine print and ensure that you use the right amount of (unexpired!) ingredients.
7. Removing build-up
The flathead screwdriver can also assist with kitchen clean-up in hard-to-reach places, especially in the space between your countertop and stove. “Gently push or scrape to dislodge crumbs, grease or other sticky substances,” says Hoffmann-Fröde.
8. Cutting seals and uncorking bottles
Cheers to the Swiss Army knife’s ability to not only cut through the seal of any liquor bottle but also uncork wine. The small blade and corkscrew work in tandem to open your favorite libations so that less energy is spent hassling with packaging and you can move on to enjoying your beverage with a favorite appetizer or meal.
Swiss Army knife tools
Before you partake in the aforementioned kitchen activities, becoming more familiar with the Swiss Army knife’s features is important. The standard Huntsman model from Victorinox touts a whopping 15 tools, including large and small blades, corkscrew, reamer, punch and sewing awl, scissors, wood saw, multipurpose hook, key ring, tweezers, toothpick, can opener, bottle opener, wire stripper and two screwdrivers.
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